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Posts Tagged ‘soup’

Tomato & Basil Soup

Another Filippo Berio recipe – well, a variation of, as I shouldn’t take credit for this one either!  It’s a quick one and you’ll need a blender. Serves 4 (or 6 if you push it!) 4 tbsp olive oil 1 clove of garlic, chopped 1kg tomatoes, chopped into halves or quarters 2 tbsp tomato puree [...]

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Started out as the New Covent Garden’s Cauliflower and Gorgonzola from their Soup for All Seasons recipe book, but any blue cheese works really well here. Heat a tablespoon of oil in a pan, gently soften a small onion (finely chopped), then mix in a tablespoon of plain flour.  Add half a pint of milk [...]

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No messing about with this one, it’s very easy! For two hearty servings: chop 2-3 rashers of bacon and fry gently in a saucepan (no oil needed), add a can of beans and a can of chopped tomatoes – heat until it starts to bubble, then reduce the heat, add a teaspoon of ground paprika [...]

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